Food diversity in China has also been influenced by cuisines from foreign countries, especially Mongolia and the Middle East.Additionally, a lot of oil is used in food preparation in the country, with a heavy use of spices and flavors.Tags: World Health Organization EssayAn Essay On Ancient Egypt'S Pyramid BuildingHouse Gross Disorder EssayWriting A Comparison Contrast EssayHow To Write Essay For UniversityCreative Writing Courses Kent
China and Japan also significantly differ in their culture.
(2017) points out that there is a long history attached to Chinese culture and that the vastness of the country’s territory makes the culture have a plethora of varieties.
China is located between Vietnam and North Korea and borders South China Sea, Yellow Sea, Korea Bay, and the East China Sea.
Japan, on the other hand, is located east of the Korean Peninsula, between the Sea of Japan and the North Pacific Ocean.
Societal harmony is seriously emphasized upon in Japanese culture.
The society thus expects that every person will always show very high levels of self-discipline.Even when conversing with each other, a very polite approach is followed by Japanese people.This is why it would be difficult to find people yelling at or quarrelling with each other publicly in Japan.They both have a coastline that runs into many thousand kilometers.One would expect that being that the countries are in the same region and close to each other; they should essentially be similar to each other.“While the Chinese food is spicy and involves a lot of frying and cooking, the Japanese food is far less spicy, and has very subtle flavors compared to other local foods in Asia” (Expertscolumn.com, 2017).China has diverse food owing to its large geographic extent.“In comparison, China poses the picture of a typical developing country, with level of politeness being less common” (Expertscolumn.com, 2017).Another source of difference between China and Japan is the countries’ respective natural resources.However, as this essay shows, there are many differences between Japan and China in terms of their food, culture, natural resources, and population distribution.The first major difference between China and Japan comes in their food.